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On The Table
The Writing Portfolio of Micah T Redfield
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Showing posts from 2017
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December 06, 2017
Brasato al Barolo: An Italian Christmas
November 29, 2017
Beef Befuddlement & Sea Scallop Succulence
November 22, 2017
Four Years of Converting Starbucks Addicts
October 18, 2017
Campari has us Zesting and Reaming
October 11, 2017
Broadmoor Gets Natural
October 04, 2017
Looking Back
August 02, 2017
Localist cafés [Cheyenne/Broadmoor]
July 26, 2017
Grill Your Pizza
July 19, 2017
A Glossy Japanese Speakeasy
July 12, 2017
Broadmoor’s Blissful Brunch
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