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On The Table
The Writing Portfolio of Micah T Redfield
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Showing posts from February, 2017
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February 22, 2017
OnTheTable: When Dining is Decent, Just Not 'Fine'
February 22, 2017
OnTheTable: Digital Ordering, Soup 'n a Couch
February 15, 2017
OnTheTable: You’re Overcooking Your Chicken
February 08, 2017
OnTheTable: Mexican Poverty Assuaged with Communal Food
February 01, 2017
OnTheTable: American-Prohibition Cocktails, World-Class Service
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